Archive for the egg Tag

Crispy cereal biscuits

When it was pouring with rain one afternoon last week, and we’d already been out in the morning, I decided that a spot of baking was the best choice of activity, and Andrew enthusiastically agreed – he always does when there’s food at the end of an activity! I flicked through a recipe book that I was given for Christmas
Read more…

Plaited fruity loaf, with toddler help

The second week of the Great British Bake Off was all about bread. In the final ‘show stopper’ round, the contestants had to bake a decorative loaf which would really wow the judges in terms of creativity and flavour. A few of them opted for plaits of some sort; this is something I’ve wanted to do for a while now,
Read more…

Easy blueberry pancakes

This must be one of the easiest recipes I’ve made. After the success of banana oatmeal pancakes, I wanted to make some more pancakes with a different fruit in. We also had quite a lot of natural yoghurt in the fridge, so I thought why not make pancakes with that – I’ve heard that buttermilk makes good pancakes, and yoghurt
Read more…

Cupcake of the month (May): After Eight

Continuing my cupcake of the month feature baed on a cupcake calendar that I was given for Christmas, this month we have a mint and chocolate recipe, which I’ve given the name ‘After Eight’ for obvious reasons. The recipe on the calendar didn’t involve chocolate, but I think that mint and chocolate go so well together, particularly dark chocolate, that
Read more…

Mini (veggie) toad in the hole, aka sausage cakes – #eggmainsinminutes

Before we went on holiday recently, we had some eggs to eat which wouldn’t last until we got back. My first thought for cooking with eggs is always to bake some cakes, but as we already had a large quantity of chocolate from Easter stacked up in the fridge and on the worktop, I decided that a savoury recipe was
Read more…

Cupcake of the month (April): parsnip and ginger

This might sound a bit wacky, but I promise you it works. Baking cakes with parsnip is no different really from carrot cakes. The cupcake recipe in my calendar for this month was simply a ginger one, but I’d been meaning to have a go at parsnip cake after the success of my chocolate beetroot cake, and I thought the
Read more…

Sweetie chocolate cookies

We’re (not so slowly) getting through all the biscuits and chocolates that we accumulated over Christmas! Lots of it is being consumed overnight as I feel pretty hungry in the night whilst feeding – this is a great time of year to be breastfeeding. What we do have quite a lot of still are sweets that Andrew was given, both
Read more…

Red fruit Chelsea Buns (inspired by the Great British Bake Off, episode 7)

I made sure that I really appreciated watching this week’s episode of the Great British Bake Off (GBBO), even more than I normally do, because it cost us quite a bit of money to download, as we’d got to the limit on our monthly broadband package and ended up paying a pay as you go mobile 3G rate, which soon
Read more…

Plum and almond upside-down cake (inspired by the Great British Bake Off, episode 1)

Our decision to no longer have a TV originated in the fact that after Andrew was born, we found that we were never watching live TV. We were never able to sit down at exactly the time when programmes were on, so would download them on iPlayer and watch them when we had chance. This also meant we could stop
Read more…

Peanut butter cookies

A while ago (OK, quite a while ago, back in June!) I posted a recipe for cheese scones, and I talked about the reason why I decided on that recipe that particular day: I had 2 eggs to use up as they were on their use-by date. One of those eggs went in the scones, and the other I promised
Read more…