Archive for the dough Tag

Sweetie chocolate cookies

We’re (not so slowly) getting through all the biscuits and chocolates that we accumulated over Christmas! Lots of it is being consumed overnight as I feel pretty hungry in the night whilst feeding – this is a great time of year to be breastfeeding. What we do have quite a lot of still are sweets that Andrew was given, both
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(Wo)man against machine: caraway seed bagels (inspired by the Great British Bake Off, episode 2)

As regular readers will know, I like to have a good story behind why I bake something. This week’s offering is no exception; in fact there’s a few different strands to the story. So you might want to grab yourself a cuppa…. First, I was inspired by the Great British Bake Off (GBBO) again this week, and thought I’d have
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Chocolate and almond butter crumblies

I’m no good at lying, so here I am being honest about the fact that these delicious ‘crumblies’ I made started out in my head as shortbread biscuits. They look or feel nothing like shortbread, but they taste just as good if not better, because they have that lovely ‘melt in the mouth’ quality, they just crumble as (but not
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