Archive for the butter Tag

Apple and blackberry tarte tatin (inspired by the Great British Bake Off, episode 3)

Another week has passed in the Great British Bake Off (GBBO) competition, and yet again it has inspired me to have a go at baking something myself. This week was all about tarts – the contestants had to bake a tarte tatin of their choice, a treacle tart following Mary Berry’s recipe, and a decorated fruit tart worthy of display
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Chocolate and almond butter crumblies

I’m no good at lying, so here I am being honest about the fact that these delicious ‘crumblies’ I made started out in my head as shortbread biscuits. They look or feel nothing like shortbread, but they taste just as good if not better, because they have that lovely ‘melt in the mouth’ quality, they just crumble as (but not
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Just-sweet-enough cheesecake

This week we are having friends round for Sunday lunch, and this reminded me of a pudding that my mum used to make quite often when we had friends or family round for Sunday lunch when I was a child. I don’t think the recipe was ever written down, or at least she taught it to me without looking at
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40 breadless days, here I come…. but first some pancakes

When I announced to Tom this evening that I’m giving up bread for Lent, his reaction was ‘What??!! Are you mad??!!’…. to which my reply was ‘No, not mad Dear (well no more mad than usual), just wanted to do something really challenging this Lent.’ You see he knows how much I love bread and any bread products; I can’t
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How to turn a pound of carrots into lots of scrummy muffins

I’m not one to turn down a bargain, so when I saw a kilogram bag of carrots for less than a pound at the local greengrocers, I shoved them into my basket without thinking anything other than ‘oooh it’ll be a good excuse to make carrot cake if we don’t get round to eating them all before they start to
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One special first birthday cake

Apart from the fact that Andrew is one year old (where did that last year go?!), I can’t believe that I’ve actually made my first ever birthday cake for a child of my own. This is a special moment for me, because I’ve been looking forward to it for so long. My mum used to bake amazing birthday cakes for
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Smiley Happy New Year cookies

My sister-in-law gave me a fab cook book for Christmas. It’s called Cook with Kids, by Rob Kirby, a top restaurant chef who also visits schools as part of a charity; one of his schools is the Great Ormond Street Hospital School, so he spends lots of time teaching ill children how to have fun cooking. His recipes are perfect
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Stollen – another taste of Christmas (this one’s for babies too)

Another one of my favourite foods at Christmas is stollen (being German it should be spelled with a capital S, but I guess it’s become anglicised enough now to lower case it). This bread-like cake with dried fruit and marzipan has all the good bits of a traditional English Christmas cake, but without the sickly sweet white royal icing, and
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Baby-(and adult-)friendly oat and banana muffins

I was looking for a recipe for some muffins or little cakes that Andrew would enjoy. I’m not against him having some sugar, because I think if I completely deprive him of treats now, he’ll only rebel and go for it when he’s older anyway. And that’s what cakes are – treats – to be enjoyed as part of a
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